Amino Acids / BCAAs
ATP Science L-Citrulline Malate 2:1
ATP Science Citrulline is made via fermentation from Non GMO Corn Glucose. (Many materials on the market are produced from Genetically modified corn).
Other benefits include:
- Allergen, pesticide, heavy metal and microbial tested for compliance.
- Approved material manufacturer that will allow audits of their factory.
- HPLC verified guaranteeing fully efficacious material and no contaminants or adulteration.
- High Bioavailability.
- Gluten Free.
- GMO free.
- Sugar free.
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