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Lecithin Granules by Lotus

by Lotus
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Lotus Lecithin Granules 

Lotus Lecithin Granules not only improves your food, but also your health—see for yourself! Lotus Lecithin Granules are a concentrated form of soy that can be used as a natural emulsifier in cooking to stabilise emulsions. It also improves texture of your yummy home-made breads and reduces the use of fats and oils. Its nutty taste and creamy texture is unique and adds each dish something special. 

  • Concentrated form of soy.
  • Natural emulsifier in cooking.
  • Many health benefits.
  • Vegetarian and vegan friendly.

While being a great addition to recipes, Lotus Lecithin Granules also offers many amazing health benefits! Lecithin is a substance that is naturally produced by our bodies but not in a sufficient amount. Soybean lecithin in Lotus Lecithin Granules can raise good cholesterol and lower bad cholesterol in blood profiles. Lecithin that comes from soy can also improve heart health and digestion. As a nutritional powerhouse, it can even improve your skin, since it tones and stimulates parts of your body. Lotus Lecithin Granules are sourced from India and packed in Australia, suitable for vegans, non-GMO and gluten-free.

(Based on 450g size).

  • Use in recipes which require emulsifiers such as bread mixes. 

Always read the label. Follow directions of use. Please read the label to decide whether this product is right for you.

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Supplements, vitamins and minerals should never replace a balanced and varied diet.

Keep all supplements and vitamins out of reach of children. Always follow advised storage conditions and consumption instructions.

Do not exceed recommended daily dosage. Do not consume products if seals are broken or damaged. Do not consume products if best before or expiry dates have exceeded.